The University Club invites you to join us for our daily lunch buffet. The buffet is available Sunday-Friday from 11:00am-1:30pm and is priced per person at $8.95++ during week days and $12.95++ on Sunday. We also have an A la Carte menu (see below) available on weekdays. Reservations are strongly encouraged and can be made by calling 205.348.4848 or by filling out the online reservation form.
A la Carte Lunch Menu
Sandwiches
served with your choice of:
house fries | kettle chips | house side salad sweet potato fries | pasta salad | chef's vegetable The University Club Sandwich | $10.95
Layers of sliced turkey and ham, baby Swiss and American cheese, Applewood smoked bacon, lettuce, tomato, and mayonnaise between fresh, dill buttered grilled bread Blackened Chicken Wrap | $11.95 Pan seared chicken breast sliced and wrapped with lettuce, tomato, diced bacon, guacamole, shredded cheese and buttermilk ranch. Bicentennial Burger | $11.95 Black Angus beef patty seasoned in UClub house seasoning, grilled and topped with smoked Gouda cheese and Applewood smoked bacon. Lettuce, tomato and condiments served on the side. Eggplant Parm | $10.95 Crisp fried eggplant smothered with warm marinara, parmesan and mozzarella cheeses, and served on a toasted bun. Grilled Ribeye Steak Sandwich | $12.95 Enjoy our hickory marinated house ribeye with this sandwich! Served on butter grilled bread and topped with lettuce, tomato, and horseradish mayo. |
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of
foodborne illness, especially if you have certain medical conditions.
All food and beverage prices incur and additional ++.
foodborne illness, especially if you have certain medical conditions.
All food and beverage prices incur and additional ++.